RED CHARD AND ROCKET INFUSED WITH A HONEY DRESSING AND TOPPED WITH CHERRY TOMATOES
TRADITIONAL GREEK STYLE FETA SALAD
HOT BABY POTATOES COOKED IN THEIR SKINS
COATED IN A TARRAGON BUTTER
BASKETS OF ASSORTED OF RUSTIC BREAD
WITH SALTED BUTTER PATS
CHEF’S SELECTION OF GATEAUX AND CHEESECAKES’
All BBQs are cooked & served by one of our executive chefs and come inclusive of catering BBQ & gas, including all quality disposable plates, knives, forks and spoons. For parties over 30 there will also be a waiting on person.
All prices based on minimum numbers of 30 people – for less than 30 there may be a surcharge
Client is responsible for disposal of all waste and rubbish
